Kroger, The Kroger Co.
Spreadable Butter
Product Insights
Spreadable Butter, sold by Kroger, is a dairy‑based spread classified in the Fat and sauces group of the PNNS system. It is low in sugar and carbohydrates but delivers a high amount of total fat (64 g/100 g) and saturated fat (21 g/100 g) together with a relatively high salt level (1.6 g/100 g) and provides essentially no protein or fiber. The product carries a Nutri‑Score of D, belongs to NOVA group 2 (processed), and receives an Eco‑Score of E, reflecting modest environmental performance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical butters, this spread contains less fat (64 g vs 77 g) and lower calories (571 kcal vs 709 kcal per 100 g), but its salt level is four times higher (1.6 g vs 0.4 g) and it provides virtually no protein or carbohydrates.
Ingredients
pasteurized cream, olive oil, sea salt. contains: milk.
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Frequently Asked Questions
Everything you need to know about Spreadable Butter.
