
Product Insights
SHORTBREAD all butter fingers are a shortbread biscuit classified under Sugary snacks and Biscuits & cakes. They carry a Nutri-Score of E and belong to NOVA group 3, indicating a processed product with added sugar and a raising agent. Nutritionally, they are high in fat, saturated fat and calories, provide modest protein and fiber, and contain gluten and dairy allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack averages, these shortbread fingers contain markedly more fat and saturated fat and higher calories, but less sugar and salt, and offer slightly lower fiber and protein.
Ingredients
Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Salted Butter (33%) (Butter (Cows' Milk), Salt), Sugar, Sea Salt, Raising Agent: Ammonium Bicarbonate.
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Frequently Asked Questions
Everything you need to know about SHORTBREAD all butter fingers.










