Pilpel
Hummous
Product Insights
Hummous is a plant‑based spread and dip from Pilpel, classified in the "Fat and sauces" and "Dressings and sauces" PNNS groups. It carries a Nutri‑Score of A and belongs to NOVA group 3, offering very low sugar (0.1 g), low salt (0.25 g) and modest fat (4.2 g) per 100 g, while providing 1.9 g of fiber and 1.7 g of protein. The product is gluten‑free, vegan, contains sesame (an allergen) and includes two additives – citric acid (E330) and potassium sorbate (E202).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for plant‑based spreads, this hummous contains about 60 % less fat, 99 % less sugar and 95 % less salt per 100 g, while delivering roughly 40 % more fiber.
Ingredients
Cooked chickpeas (53%), tahini (sesame, salt), water, extra virgin olive oil, acidity regulator (citric acid), salt, preservative (potassium sorbate).
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Frequently Asked Questions
Everything you need to know about Hummous.
