Spar • 350 g
Erdnussbutter Crunchy
Product Insights
Crunchy Peanut Butter is a plant‑based spread made primarily from roasted peanuts, sugar, hydrogenated vegetable oil (rapeseed and cottonseed) and a pinch of salt. It belongs to the legumes family (PNNS groups “Cereals and potatoes” and “Legumes”), delivering 22 g of protein and 7.6 g of fiber per 100 g, but it also contains 50 g of fat (including 11 g saturated) and 11 g of sugar, with a moderate 0.96 g of salt. The product carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed food with limited nutritional balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread (fat 15.2 g, saturated 2.8 g, sugar 4.1 g, protein 13.8 g, fiber 6.7 g, salt 2.3 g per 100 g), this Crunchy Peanut Butter contains considerably more fat, saturated fat, sugar and protein, slightly more fiber, and notably less salt.
Ingredients
Geröstete Erdnüsse 90%, Zucker, pflanzliche Öle ganz gehärtet (Raps, Baumwollsaat), Salz unjodiert
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Frequently Asked Questions
Everything you need to know about Erdnussbutter Crunchy.
