
Product Insights
Nariyal Biscuits are sweet, milk‑flavored biscuits marketed by Patanjali. They belong to the sugary snacks and biscuits and cakes families, carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), with 24.3 g of sugar, 7.17 g of saturated fat, 4.32 g of fiber, 0.04 g of salt and about 404 kcal per 100 g. While the low salt, higher fiber and slightly lower sugar than the average sweet snack are positives, the product contains palm oil, gluten, milk, honey, emulsifier and raising agents, making it unsuitable for vegans and raising environmental and health concerns.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, Nariyal Biscuits contain slightly less sugar (24.3 g vs 28.98 g per 100 g), similar saturated fat (7.17 g vs 7.8 g), and far less salt (0.04 g vs 1.98 g).
Ingredients
Wheat , Sugar, palm oil , Coconut powder , Milk , Honey, emulsifier, raising agents
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Frequently Asked Questions
Everything you need to know about Nariyal Biscuits.










