Smoodh
Smoodh Masala Flavoured Buttermilk
Product Insights
Smoodh Masala Flavoured Buttermilk is a vegetarian, fermented dairy beverage marketed in India. It provides a low‑sugar, low‑fat profile with 0.58 g sugars, 0.86 g total fat and 1.27 g protein per 100 g, earning a Nutri‑Score of C, but its salt level of 0.61 g is moderate. The product is classified as ultra‑processed (NOVA 4) and contains additives E330 (citric acid) and E466 (carboxymethyl cellulose), and it includes milk, which is an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average fermented milk product, this buttermilk has roughly 85% less sugar, 96% less fat, and 70% less salt, while delivering far fewer calories but also lower protein.
Ingredients
WATER, DOUBLE TONED MILK DAHI (40%) (MILK SOLIDS, STARTER CULTURE), IODISED SALT, STABILIZER (INS 466), NATURE IDENTICAL FLAVOURING SUBSTANCES (MASALA) AND ACIDITY REGULATOR (INS 330).
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Frequently Asked Questions
Everything you need to know about Smoodh Masala Flavoured Buttermilk.
