
Product Insights
Lays American Onion 80 g is a flavored potato crisp marketed in India and belongs to the salty‑snacks and appetizers families of the PNNS classification. It carries a Nutri‑Score of E and is placed in NOVA group 4, reflecting an ultra‑processed product that is high in fat (33.1 g/100 g), saturated fat (14.8 g) and salt (1.6 g) while providing modest protein (6.7 g) and low sugar (3.4 g). The presence of milk solids, cheese powder and added flavorings means it is not vegan and may trigger dairy allergies, limiting its suitability for certain dietary restrictions.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack (per 100 g), this Lays American Onion crisp contains markedly more total fat (33.1 g vs 23.6 g) and saturated fat (14.8 g vs 5.1 g), slightly less sugar (3.4 g vs 3.84 g), and far lower salt (1.6 g vs 52.44 g).
Ingredients
Potato, Edible Vegetable Oil (Palmolein, Sunflower Oil), *Seasoning (Sugar, lodised Salt, Milk Solids, Spices & Condiments, Maltodextrin, Flavour (Natural and Nature Identical Flavouring Substances), Cheese Powder, Hydrolysed Vegetable Protein, Flavour Enhancers (627, 631), Edible Vegetable Oil (Palm, Coconut), Anticaking Agent (551)).
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Frequently Asked Questions
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