Koka • 85 g
Spicy stir fried noodles
Product Insights
Spicy stir fried noodles are an instant, plant‑based noodle snack made from wheat flour and flavored with palm oil, soy sauce and spices, and it carries both vegetarian and Halal certifications. The product belongs to the cereals group, receives a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed food with added flavorings, colour (E162) and caramel (E150). While it offers relatively low sugar (2.5 g) and modest protein (4.8 g) per 100 g, its fat (8.7 g), saturated fat (3 g) and salt (1.2 g) are higher than typical instant noodles, and it contains common allergens such as gluten, sesame and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average instant noodles, this product contains less sugar (2.5 g vs 9 g) and lower salt (1.2 g vs 2.96 g) but higher fat (8.7 g vs 6.94 g) per 100 g.
Ingredients
Wheat flour, palm oil, salt, canola oil, sugar, flavouring (contains sesame), colour (E162), garlic, soy sauce powder (soy, salt, wheat, malt), caramel, chives, spices.
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Frequently Asked Questions
Everything you need to know about Spicy stir fried noodles.
