
Product Insights
These rice noodles are a plant‑based food classified in the cereals and potatoes group. They carry a Nutri‑Score of B and belong to NOVA group 1, offering very low fat, sugar and salt while providing 7.1 g of protein per 100 g, but they are high in carbohydrates (80 g) and contain only modest dietary fiber (0.8 g). The product is gluten‑free and vegan, which is a strong positive, yet the high carb load and limited fiber may be less favourable for those seeking lower‑carb or higher‑fiber options.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical rice‑based pasta, this product contains virtually no sugar and far less fat and salt, but it delivers higher calories, more carbohydrates and less fiber and protein than the category averages.
Ingredients
Reismehl (90%), Wasser (10%)
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Frequently Asked Questions
Everything you need to know about Nudeln.










