Question 1

Why does Sriracha sauce black chili receive an E Nutri‑Score, and which nutrients are responsible for this low rating?

Accepted Answer

The E Nutri‑Score is driven primarily by its very high sugar content (27 g per 100 g) and high salt level (8.9 g per 100 g), both of which add maximum negative points in the Nutri‑Score algorithm, outweighing its low fat and modest protein content.

Question 2

How do the high sugar and salt levels in this Sriracha sauce affect people with diabetes or hypertension?

Accepted Answer

For individuals with diabetes, the 27 g of sugar per 100 g can cause rapid blood‑glucose spikes, while the 8.9 g of salt per 100 g may raise blood pressure and increase cardiovascular risk for those with hypertension, making regular consumption inadvisable for these conditions.

Question 3

Is Sriracha sauce black chili suitable for vegan, keto, halal, or gluten‑free diets?

Accepted Answer

The sauce contains no animal‑derived ingredients, so it is vegan and typically gluten‑free, but its very high carbohydrate (27 g sugar and 31 g total carbs per 100 g) makes it unsuitable for a keto diet, and halal compliance cannot be confirmed without an ingredient list.

Flying Goose Brand • 200ml

Sriracha sauce black chili

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