Yum Yum • 70 g
Japanese chicken
Product Insights
Japanese chicken is an instant, Japanese‑style flavored noodle that belongs to the plant‑based, dehydrated cereal family. It is classified in the Cereals dietary group, carries an unknown Nutri‑Score and is a NOVA 4 ultra‑processed product, providing low sugar and modest calories (95 kcal per 100 g) but limited protein (2.1 g) and a notable sodium level (1.2 g). While its low fat and sugar make it relatively light, the high degree of processing and the salt content mean it should be consumed in moderation, especially for those watching sodium intake.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant noodle, this product contains far less sugar (0.4 g vs 9 g per 100 g), lower fat (3.8 g vs 6.94 g) and less salt (1.2 g vs 2.96 g), while also delivering fewer calories (95 kcal vs 354 kcal).
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Frequently Asked Questions
Everything you need to know about Japanese chicken.
