Old El Paso • 226 g
Salsa sauce à napper
Product Insights
Salsa sauce à napper is a tomato‑vegetable salsa produced by Old El Paso, packaged in a 226 g glass jar and made in France and Spain. It belongs to the Fat and sauces / Dressings and sauces group, offering low fat (0.5 g/100 g), low sugars (4.2 g/100 g), modest fiber (1.5 g/100 g) and protein (1.3 g/100 g), but contains a moderate amount of salt (1.21 g/100 g). The product is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of B, with additives such as citric acid (E 330) and calcium chloride (E 509) among its ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical condiments, this salsa contains roughly one‑third the sugar, less than 5 % of the average fat, and about a quarter of the usual salt.
Ingredients
Tomates en morceaux (64%), oignons (17%), poivrons verts (11%), concentré de tomates, sel, vinaigre, sucre, jus de citron concentré, piment chili (0.4%), ail en poudre, arôme naturel, correcteur d'acidité : acide citrique; affermissant : chlorure de calcium; amidon de maïs modifié.
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Frequently Asked Questions
Everything you need to know about Salsa sauce à napper.
