
Product Insights
Medium Salsa is a medium‑spice tomato‑based sauce made with tomatoes, green bell peppers, onions and assorted seasonings, classified in the Dressings and sauces family. It bears a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category, due to added sugars, modified rice starch, flavorings and the presence of additive E14xx. Nutritionally it is low in fat and calories, offers modest fiber, but contains moderate sugar (6.5 g) and relatively high salt (1.9 g) per 100 g, which may be a drawback for certain diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar sauces, Medium Salsa has far less fat (0 g vs 12 g), lower saturated fat, considerably lower sugar (6.5 g vs 11 g) and salt (1.9 g vs 5 g), and provides only 45 kcal per 100 g, making it a low‑calorie, low‑fat option despite modest protein and fiber.
Ingredients
Tomates 32%, eau, poivrons verts 11%, oignons 11%, sucre, concentré de tomates 3,6%, vinaigre d'alcool, amidon modifié de riz, sel, arôme, épices et plantes aromatiques 0,4% (piment 0,2%, paprika 0,05%, origan, cumin, ail en poudre).
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Frequently Asked Questions
Everything you need to know about Medium Salsa.













