Brand Masters BV
Sriracha
Product Insights
Sriracha hot chili sauce is a condiment classified under the Fat and sauces and Dressings and sauces groups. It carries a Nutri‑Score of E and is labeled as NOVA 4, indicating an ultra‑processed product despite being free from added preservatives. Per 100 g it provides 97 kcal, with high sugar (18 g) and salt (3.6 g), low fat (0.7 g), modest fiber (1.1 g), and a small amount of protein (1.1 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average hot sauce, this Sriracha contains considerably more sugar (18 g vs ≈11 g) and carbohydrates, but far less fat and calories, while its salt level (3.6 g) is below the category average of 5 g.
Ingredients
POIVRE (54%), VINAIGRE D'ALCOOL, SUCRE, SEL, EAU, AIL, ÉPAISSISSANT
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sriracha.
