Why is Protein Bar Double Choco classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The bar includes industrial ingredients such as hydrogenated palm kernel oil, soy lecithin, mono‑ and diglycerides of fatty acids, maltitol, sucralose, polydextrose, potassium sorbate, and flavorings, which place it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content in Protein Bar Double Choco affect a diabetic or hypertensive diet?

With moderate sugar and salt levels, the bar can raise blood glucose and blood pressure, so people with diabetes or hypertension should limit consumption and consider it an occasional supplement rather than a regular snack.

Based on its ingredients, is Protein Bar Double Choco suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

The product is not vegan because it contains milk, whey protein, and hydrolyzed beef collagen; it is not keto-friendly due to the cocoa glaze and sweeteners that add carbs; halal status is unclear due to animal‑derived ingredients and lack of certification; and while no gluten ingredients are listed, cross‑contamination cannot be guaranteed, so gluten‑free claims are not confirmed.

2keep • 30 gram

Protein Bar Double Choco

Dietary Supplements

Product Insights

Protein Bar Double Choco is a 30 g protein bar marketed for bodybuilding, classified as a protein‑rich food within the French PNNS system. The bar is ultra‑processed (NOVA 4), carries no Nutri‑Score, and contains milk and soy allergens, added sweeteners, hydrogenated palm kernel oil, and a high proportion of saturated fat. It delivers a blend of soy isolate, whey protein, and hydrolyzed collagen along with moderate levels of total fat, sugar and salt, offering a substantial protein boost but also a notable amount of additives.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Added Sugars0 g

Fruits & Vegetables0 %

Comparative Analysis

Compared with the average protein bar (6.91 g sugar, 6.64 g fat, 2.24 g saturated fat per 100 g), this Double Choco bar has a higher saturated‑fat level while its sugar and total‑fat amounts are comparable.

Ingredients

mélange protéine (Isolat de soja, concentré protéique de lactosérum, collagène de boeuf hydrolysé, protéine de lactosérum hydrolyse), glaçage au cacao (15%) [huile végétale entièrement hydrogénée (huile de palmiste), concentré de protéine de lactosérum, poudre de lait écrémé, édulcorants (maltitol, sucralose), poudre de cacao (10%), émulsifiant (lécithine de soja), arôme (vanille)), épaississant (polydextrose), fibre de betterave, huile végétale (palme), humectants (glycérol, sorbitol), poudre de cacao à haute teneur en matières grasses (4,5%), fèves de cacao broyées, émulsifiant (mono-et diglycérides d'acides gras), arôme (0,5%), conservateur (sorbate de potassium), édulcorant (sucralose),

84%

35%

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