Why is Flora ProActiv Buttery Taste classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The margarine is made from refined vegetable oils, water, plant sterol esters and added vitamins, which are combined with an emulsifier (lecithin, listed as E322) and natural flavourings; this mix of isolated ingredients and processing steps places it in NOVA group 4 as an ultra‑processed food.

How does the sugar and salt content in Flora ProActiv Buttery Taste affect a diabetic or hypertensive diet?

With only 0.5 g of sugar per 100 g, the spread is suitable for diabetic meal plans, but its 0.79 g of salt per 100 g is higher than the typical spread and may need to be limited for people managing high blood pressure.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

All ingredients are plant‑derived, making the spread vegan, keto‑friendly (high fat, very low carbs), and gluten‑free; halal status cannot be confirmed without a specific certification, but no animal products are listed.

Upfield

vegetable fat spread with added plant sterols

Fat And Sauces

Product Insights

Flora ProActiv Buttery Taste is a plant‑based light margarine marketed as a buttery‑flavored spread. It falls in the "Fat and sauces" PNNS group, carries a Nutri‑Score of C and is classified in NOVA group 4, offering low sugar (0.5 g) and lower fat and saturated‑fat than the average spreadable fat but still delivering 59 g of total fat per 100 g. The product is highly processed, contains the emulsifier lecithin (E322) and natural flavourings, and its salt level (0.79 g) exceeds the typical range for similar spreads.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal5215 kcal

Fat59 g

Saturated Fat12 g

Monounsaturated Fat32 g

Polyunsaturated Fat15 g

Comparative Analysis

Compared with the average spreadable margarine, this product contains considerably less fat (59 g vs 76.6 g), saturated fat (12 g vs 21.7 g) and sugar (0.5 g vs 3.6 g), but its salt level (0.79 g) is roughly double the category average.

Ingredients

vegetable oils (rapeseed, coconut, sunflower), water, plant sterol esters 9% (equivalent to 5,4% plant sterols), salt (0,8%), emulsifier (lecithin), natural flavourings, vitamin a and d,

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about vegetable fat spread with added plant sterols.

Utterly Buttery

500g