Planta fin • 900 G
Planta fin
Product Insights
Planta fin is a plant‑based frozen spread classified under the Fat and sauces group and sold in France. It delivers a high fat content of 59 g per 100 g, including 22 g of saturated fat, modest salt at 0.3 g, very low sugars, and an energy value of 531 kcal, but it is an ultra‑processed product (NOVA 4) with a Nutri‑Score of D reflecting limited nutritional quality. Positively, it contains no palm oil, a blend of rapeseed, coconut and sunflower oils plus added vitamins A and D, while negatively it has a high saturated‑fat load, high overall energy and includes three additives (E322i, E471, E330).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average margarine, Planta fin has substantially less total fat and sugar, a slightly lower salt level, but its saturated fat is marginally higher.
Ingredients
Huiles végétales (colza, coco, tournesol, en proportions variables), eau, émulsifiants (lecithine, mono et diglycérides d'acides gras), sel (0.3%), acidifiant (acide citrique), arôme naturel, vitamines A et D
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Frequently Asked Questions
Everything you need to know about Planta fin.
