
Product Insights
Roomboter stroopwafels are a butter‑infused caramel waffle snack sold by Albert Heijn, classified in the ‘Sugary snacks’ and ‘Biscuits and cakes’ PNNS groups. They carry a Nutri‑Score of E and belong to the ultra‑processed NOVA 4 category, with per‑100 g values of about 33 g sugars, 21 g fat (12 g saturated), 0.7 g salt and 1900 kJ (≈455 kcal), indicating a high energy density and excess of sugar and saturated fat. The product contains gluten, milk and soy allergens, and its formulation includes palm fat and several additives, which may be concerns for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, Roomboter stroopwafels contain markedly more sugar (33 g vs 29 g), fat (21 g vs 18 g) and saturated fat (12 g vs 8 g) per 100 g, while providing slightly less salt (0.7 g vs 2 g).
Ingredients
Tarwebloem, 29% glucose-fructosestroop, 14% roomboter, suiker, palmvet, 4,5% suikerstroop, tarwevezel, sojabloem, raapolie, zout, rijsmiddel (natriumcarbonaat [E500]), emulgator (sojalecithine [E322], mono - en diglyceriden van vetzuren [E471]), kaneel, Bourbonvanille, voedingszuur (citroenzuur [E330]).
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Frequently Asked Questions
Everything you need to know about Roomboter stroopwafels.








