
Product Insights
Stroopwafels are a Dutch caramel‑filled wafer snack produced by Sondey and sold in 560 g plastic bags at Lidl. Classified as a sugary‑snack (PNNS group “Sugary snacks”), it carries a Nutri‑Score of E and a NOVA 4 rating, reflecting its ultra‑processed nature with added sugars, butter, wheat flour and several food additives. The product is high in sugar (37.8 g), fat (22.3 g) and saturated fat (15 g) while providing relatively low fiber and protein, and it lists allergens for eggs, gluten, milk and soy, though its overall environmental score is an A thanks to a recyclable polypropylene bag.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, these Stroopwafels contain significantly more sugar (37.8 g vs 28.98 g), fat (22.3 g vs 17.65 g) and saturated fat (15 g vs 7.8 g), while offering lower salt and fiber.
Ingredients
Tarwebloem, 30% glucose-fructosestroop, 25% roomboter (melk), suiker, suikerstroop, sojameel, 0,5% karamel, rijsmiddel: natriumcarbonaten; zeezout, ei*, emulgator: lecithinen (soja); kaneel, ZUurteregelaar: citroenzuur; bourbonvanille. *van scharreleieren.
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Frequently Asked Questions
Everything you need to know about Stroopwafels.









