
Product Insights
Mayonnaise from Hellmann's is a fat‑rich condiment belonging to the "Fat and sauces" and "Dressings and sauces" groups. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4) due to its refined soy oil, added emulsifiers, antioxidant (EDTA) and flavorings. While it offers low sugars and a creamy texture, it is very high in total and saturated fat and contains a notable amount of salt, which may limit suitability for heart‑healthy or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average condiment, this mayonnaise contains far less sugar (1.4 g vs 10.95 g) but dramatically more fat (78 g vs 12.01 g), saturated fat (12 g vs 2.14 g), and energy (698 kcal vs 183 kcal), while its salt level (1.57 g) is below the category average of 5.02 g.
Ingredients
Vegetable oil (76%), pasteurized egg and egg yolks (from free-range chickens) (8.5%), water, vinegar, salt, concentrated lemon juice, spices, mustard scents, Antioxidants: calcium disodium salt od EDTA.
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Frequently Asked Questions
Everything you need to know about Mayonnaise.









