
Product Insights
Heinz Curry Ketchup is a tomato‑based condiment that falls under the Fat and sauces as well as the Dressings and sauces groups. It carries a Nutri‑Score of E and is classified in the NOVA 3 category, reflecting moderate processing and a nutritional profile that is low in fat (0.2 g per 100 g) but very high in sugars (22.7 g) and relatively high in salt (3.6 g). While it provides a quick source of carbohydrates and a mild amount of protein, the excessive added sugars and salt limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this Curry Ketchup contains about double the sugar (22.7 g vs 10.95 g per 100 g), far less fat (0.2 g vs 12.0 g) and slightly less salt (3.6 g vs 5.0 g), resulting in a lower energy value of 108 kcal versus the typical 183 kcal.
Ingredients
Tomaten (148 g pro 100 g Tomaten Ketchup), Branntweinessig*, Zucker, Salz, Gewürze, (enthält Sellerie), *Österreich: Weingeistessig,
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Frequently Asked Questions
Everything you need to know about Curry Ketchup.












