Why is Party cakes classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it undergoes multiple industrial processes and includes several food additives such as the thickener E466, emulsifiers E471, E472C and E481, the raising agents E450 and E500, the colorants (El 00, El 20, 31) and preservative E282, all of which are typical of ultra‑processed foods.

How does the high sugar and saturated fat content in Party cakes affect a diabetic or hypertensive diet?

With 38 g of sugars and 13 g of saturated fat per 100 g, the product can cause rapid blood‑glucose spikes and raise LDL cholesterol, while the modest 0.63 g of salt adds little to sodium intake; therefore it is generally unsuitable for people managing diabetes or high blood pressure.

Based on its ingredient list, is Party cakes suitable for vegan, gluten‑free, or dairy‑free diets?

No, the cake contains egg, milk-derived whey, wheat flour and gluten, as well as soy lecithin, making it unsuitable for vegan, gluten‑free or dairy‑free consumers.

dark et white • 200

Biscuits milkshake/cookie et cream

Sugary Snacks

Product Insights

Party cakes are sugary snack pastries classified in the "Sugary snacks" group and marketed for celebrations. They carry a Nutri‑Score of E and are designated as NOVA 4 ultra‑processed, containing 38 g of sugars, 25 g of total fat (13 g saturated) and 4.5 g of protein per 100 g, which results in a high energy density and limited nutritional balance. While they offer a quick carbohydrate boost, the product includes several additives (E466, E471, E472C, E481, E450, E500, E282) and common allergens such as milk, egg, gluten and soy, which may be a concern for sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal464 kcal

Fat25 g

Saturated Fat13 g

Carbohydrates55 g

Sugars38 g

Comparative Analysis

Compared with the average snack (28.9 g sugars, 17.6 g fat, 7.8 g saturated fat, 2.0 g salt per 100 g), Party cakes contain notably more sugars, fat and saturated fat but less salt.

Ingredients

Gâteau avec décoration Ingréffents: sucre, huile et matière grasse végétale (palme (partiellement hydrogénés), colza, karité, tournesol) en proportion vanab!e, farine de blé, Œuf, épaississant (glycérol, E466), sirop de glucose-fructose, émulsifiant (lécithine de soja, E471 (végétal), E472C, E481), poudre à lever (E450, E500), amidon de blé, arôme, lactosérum en mdre (lait), poudre de blanc fteuf, E282), sel, colorant (El 00, El 20, 31), Peut contenir traces de noix

84%

35%

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