
Product Insights
These organic chocolate-chip cookies from Bisson are made with wheat flour, unrefined cane sugar, chocolate chips, sunflower oil, chopped hazelnuts, butter and skimmed-milk powder, and are certified palm-oil-free. At 513 kcal per 100 g they contain 28 g fat (8.9 g saturated), 30 g sugars, 4.1 g fiber and only 0.38 g salt, giving them a Nutri-Score of E and placing them in NOVA group 3. The product is not suitable for vegans, lists gluten, milk and nuts as allergens, and includes the additives E392 (rosemary extract) and E503 (ammonium carbonates).
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack cookie, this product contains more sugar (30 g vs 28.98 g), considerably more fat (28 g vs 17.65 g) and saturated fat (8.9 g vs 7.8 g), less salt (0.38 g vs 1.98 g), higher energy (513 kcal vs 418 kcal), more fiber (4.1 g vs 3.07 g), slightly fewer carbohydrates and proteins.
Ingredients
Farine de blé* T65, sucre de canne** roux, pépites de chocolat** (15,3%) (sucre de canne** roux, pâte de cacao** beurre de cacao**, extrait de vanille**), huile de tournesol* désodorisée, noisettes* hâchées (8,7%), beurre*, fibres d'accacia*, lait écrémé* en poudre, poudre à lever: carbonates d'ammonium, sel marin, antioxydant: extrait de romarin*. de l'agriculture biologique
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