Noodlicious • 1pcs
Korean Ramen
Product Insights
Korean Ramen is an instant noodle product marketed as plant‑based and certified halal. It contains no sugars, modest fat (2.5 g) and saturated fat (1.7 g), but its protein (2.2 g) and fiber (0 g) are low, while salt at 0.77 g per 100 g is relatively high for a quick‑serve meal, and it is classified as ultra‑processed (NOVA 4) with no assigned Nutri‑Score. Belonging to the cereals group, it offers a convenient snack option but lacks the nutritional density of whole‑grain foods.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average instant‑noodle product, Korean Ramen contains far less sugar, fat, salt and calories, but also provides considerably less protein, fiber and overall carbohydrate content.
Ingredients
Nosicious bran KOREAN A RAMEN 1 LIMITED EDITION
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Korean Ramen.
