Why is Amora Sauce Burger classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The sauce is rated NOVA 4 because it combines refined soybean oil, added sugars, multiple flavourings, thickeners and several food-additive codes. Its additive list includes xanthan gum (E415) as a thickener, antioxidant E385, carotenoid colour (E160) and a class of unspecified flavourings (E14xx).

How does the sugar and salt content in Amora Sauce Burger affect a diabetic or hypertensive diet?

With 6.9 g of sugar per 100 g, the sauce provides a moderate amount of carbohydrate that can raise blood glucose if consumed in large portions, so people with diabetes should limit their intake. The 1.3 g of salt per 100 g is relatively low compared with many processed foods, but it still contributes to daily sodium intake and should be counted in a hypertension-friendly diet.

Based on its ingredients, is Amora Sauce Burger suitable for vegan, keto, halal, or gluten-free diets?

The product is not vegan or vegetarian because it contains egg yolk and anchovies, it is not gluten-free due to possible wheat in mustard, and its alcohol-based and malt vinegars make its halal status uncertain; while its high fat and low carbohydrate profile could fit a keto plan, the 6.9 g of sugar per 100 g may be too high for strict keto diets.

Amora • 448 g

Amora Sauce Burger 448g

Fat And Sauces

Product Insights

Amora Sauce Burger is a ready-to-use burger condiment belonging to the Fat and Sauces (dressings and sauces) group, sold in a 448 g plastic bottle and commonly found in French and Swiss supermarkets such as Carrefour. It has a Nutri-Score of D and is classified as ultra-processed (NOVA 4), with high total fat (around 30 g per 100 g), moderate saturated fat (3.3 g), moderate sugars (6.9 g) and 1.3 g of salt, while providing a small amount of fiber (0.35 g) and 14% tomato-based fruit-vegetable content. The sauce contains several allergens, including egg yolk, mustard, soy and anchovies, and uses additives such as xanthan gum (E415), antioxidant E385, carotenoid colour (E160) and other flavourings, which may be problematic for consumers seeking vegan or clean-label products.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal235 kcal

Fat21 g

Saturated Fat3.3 g

Carbohydrates11 g

Sugars6.9 g

Comparative Analysis

Compared with the average food product, this burger sauce contains roughly three times more fat (about 30 g vs 12 g per 100 g) and higher saturated fat (3.3 g vs 2.1 g), while its sugar (6.9 g) and salt (1.3 g) levels are both well below typical averages.

Ingredients

Eau, huile de soja, purée de tomates mi-concentrée 14%, vinaigre d'alcool, sucre, moutarde (eau, graines de MOUTARDE, vinaigre d'alcool, sel, arômes, épices), amidon modifié, sauce Worcestershire (eau, sirop de glucose, vinaigre de malt (ORGE), sucre, sel, arômes, extrait d'oignon, ANCHOIS, huile d'olive, vinaigre de vin, jus de citron concentré, épices, herbes, huile de tournesol), jaune d'OEUF, épices, sel, épaississant : gomme xanthane, arômes, antioxydant : E385, colorant : caroténoïdes,

84%

35%

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