Why is DOUBLE CHERRY classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The bar combines multiple refined ingredients, sweeteners, and several food‑grade additives, a hallmark of ultra‑processed foods. It includes emulsifiers (E471, E476, E442), acidity regulators (E330, E331), stabilisers (E407, E410, E412, E417, E440), a colourant (E163 – anthocyanins), and other processing aids, which together place it in NOVA group 4.

How does the sugar content in DOUBLE CHERRY affect a diabetic diet?

With 29 g of sugar per 100 g, DOUBLE CHERRY delivers a rapid rise in blood glucose, making it unsuitable for strict diabetic meal plans that require low‑sugar or low‑glycaemic‑index foods.

Is the milk in DOUBLE CHERRY a concern for people with lactose intolerance?

Yes. The product contains reconstituted skimmed milk, whole milk powder, butterfat, whey solids and cream, all of which contribute lactose, so individuals with lactose intolerance should avoid it or choose a lactose‑free alternative.

MAGNUM • 213g

UTOPIA DOUBLE CHERRY

Milk And Dairy Products

Product Insights

DOUBLE CHERRY is a chocolate‑coated ice‑cream bar that belongs to the ice‑cream family of dairy desserts. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with high sugar (29 g) and saturated fat (9.6 g) per 100 g, while its salt level is low at 0.15 g. The product provides moderate fiber and protein but contains several food additives and potential allergens such as milk and soy.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal99 kcal

Fat14 g

Saturated Fat9.6 g

Carbohydrates38 g

Sugars29 g

Comparative Analysis

Its sugar (29 g) and saturated fat (9.6 g) per 100 g far exceed the typical ice‑cream bar averages of 21.35 g sugar and 7.43 g saturated fat, while its salt (0.15 g) is well below the category average of 1.16 g.

Ingredients

Entrahmte MILCH, Zucker, Glukose-Fruktose-Sirup, Kakaomasse, Sauerkirschensaft aus Sauerkirschensaftkonzentrat (4,5%), Kakaobutter, Glukosesirup, Sauerkirschenpüree (3%), Kokosfett, Schwarze-Johannisbeer-Püree (2,5%), VOLLMILCHPULVER, BUTTERFETT, Himbeerpüree (1,5%), Fruktose, MOLKENERZEUGNIS, Sauerkirschen (1%), RAHM (1%), Limettensaft aus Limettensaftkonzentrat, modifizierte Stärke, Emulgatoren (E471, E476, E442), Rote-Bete-Saftkonzentrat, Säureregulatoren (Citronensäure, E331), Stabilisatoren (Pektin, Guarkernmehl, Tarakernmehl, Johannisbrotkernmehl, Carrageen), Aromen, Spirulinakonzentrat, Schwarze-Karotte-Konzentrat, Zitronensaftkonzentrat, Speisesalz, Farbstoff (Anthocyane).

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