Magnum • 110 ml
Magnum White Chocolate
Product Insights
Magnum White Chocolate is a milk‑based ice cream bar coated with white chocolate, placed in the Milk and dairy products and Ice cream PNNS groups. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), reflecting its high levels of added sugars (28 g per 100 ml) and saturated fat (13 g per 100 ml). While it is labelled gluten‑free, it contains dairy allergens and several food additives, which may be a concern for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average frozen dessert, this ice‑cream bar contains about 30 % more sugar, 64 % more total fat and roughly 75 % more saturated fat, while its salt level is nearly one‑eighth of the typical amount.
Ingredients
Gerehydrateerde mater cacaoboter', kokosolie, magere MELKPOEDER, glucosestroop, BOTERCONCENTRAAT, glucose-fructosestroop, volle MELKPOEDER, LACTOSE en MELKEIWITTEN, emulgatoren (E471, lecithine), stabilisatoren (guargom, johannesbroodpitmeel, taragom, carrageen), uitgeputte gemalen vanillestokjes, natuurlijk vanillearoma' (bevat MELK), natuurlijk vanillearoma, kleurstof (carotenen),
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Frequently Asked Questions
Everything you need to know about Magnum White Chocolate.
