Why is Sundae Dulce De-lish classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because it is made from refined sugars, dairy powders, vegetable oils, emulsifiers and multiple additive compounds rather than whole foods. It lists the additives E14xx (unspecified preservative), E322 (lecithins), E330 (citric acid), E407 (carrageenan) and E412 (guar gum), all of which are typical of ultra-processed foods.

How does the high sugar and moderate salt content in this ice cream affect a diabetic or hypertensive diet?

The 26 g of sugar per 100 g delivers a rapid rise in blood glucose, which can challenge blood-sugar control for people with diabetes, while the 0.32 g of salt, although lower than the category average, still contributes to daily sodium intake and may affect hypertension if the product is consumed in large amounts; therefore it should be enjoyed only occasionally.

Based on its ingredients, is Sundae Dulce De-lish suitable for vegan, keto, halal, or gluten‑free diets?

The sundae contains milk, cream, egg yolk, soy-derived lecithin and a gluten allergen, so it is not vegan, not gluten-free, and its relatively high carbohydrate content makes it unsuitable for a keto regimen; because it includes dairy and egg, it may not meet halal standards unless certified, and it does not contain alcohol.

Ben & Jerry's • 350 g

Sundae Dulce De-lish

Milk And Dairy Products

Product Insights

Sundae Dulce De-lish is a milk-based ice-cream sundae sold in a 350 g pot and belongs to the Milk and dairy products and Ice cream groups. It carries a Nutri-Score of E and is classified in NOVA group 4, reflecting its ultra-processed nature with several additives such as E14xx, E322, E330 and E407. Nutritionally, it is higher than average sundae ice cream in sugars (26 g), fat (14 g), saturated fat (9.7 g) and calories (263 kcal) per 100 g, while providing lower salt (0.32 g) and fiber (0.7 g).

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal263 kcal

Fat14 g

Saturated Fat9.6 g

Carbohydrates31 g

Sugars26 g

Comparative Analysis

Compared with the typical sundae ice-cream, this product contains more sugar, fat, saturated fat and calories, but less salt and fiber.

Ingredients

Eau, sucre, CRÈME (18%), LAIT concentré écrémé, sirop de glucose, huile de coco, jaune d'ŒUF, huiles végétales (colza, tournesol), cacao en poudre (1%), LAIT en poudre écrémé, cacao maigre en poudre (0,5%), BEURRE concentré, LACTOSE et protéines de LAIT, amidon modifié de maïs, sel, sucre caramélisé, stabilisants (gomme guar, carraghénanes, farine de graines de caroube), émulsifiants (lécithines (contient SOJA)), mélasses, extrait d'ORGE malté, sel de mer, arôme naturel, arôme naturel de vanille, correcteur d'acidité (acide citrique). > Cacao, sucre, vanille : équitables, certifiés Fairtrade. 58% du poids total hors eau et produits laitiers. Sucre, vanille : bilan de masse utilisé pour correspondre au volume acheté aux conditions Fairtrade (F). (F)Visit info.fairtrade.net/sourcing. ∆L'approvisionnement de 100% du cacao se fait via Open Chain.

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