Why is Bouillon Legumes Mediterranean classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as ultra-processed because it is a dehydrated broth cube made from refined ingredients and includes several food additives such as monosodium glutamate (E621), sodium inosinate (E631), guanylate, palm fat and flavorings, which are typical of NOVA 4 foods.

How does the salt content in this bouillon cube affect individuals with hypertension or a low-sodium diet?

With 1 g of salt per 100 g, the cube contributes a moderate amount of sodium; using it in small quantities or diluting it in a large volume of water can help keep daily salt intake within recommended limits, but regular use may raise blood pressure in hypertension-sensitive individuals.

Is the presence of celery in this product a concern for people with celery allergy?

Yes, celery is listed as an ingredient, so anyone allergic to celery should avoid this bouillon cube, as even small amounts can trigger allergic reactions.

Knorr • 132 g

Bouillon Légumes Méditerranéens

Plant Based Foods And Beverages

Product Insights

Bouillon Legumes Mediterranean is a plant-based vegetable broth cube marketed as vegetarian and vegan, with a Nutri-Score of C and classified as ultra-processed (NOVA 4). It is low in sugars (0.5 g per 100 g) and fat, but contains a moderate amount of salt (1 g per 100 g) and a blend of flavor enhancers (including monosodium glutamate, sodium inosinate and guanylate) together with palm fat, which contributes to its environmental impact. Allergens include celery, and the product may also have traces of gluten, milk, mustard and egg, while the presence of palm oil raises sustainability concerns.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal5 kcal

Fat0.5 g

Saturated Fat0.2 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with the average values for similar products, this bouillon cube provides only 0.5 g of sugar (far below the typical 10.95 g), about the same amount of salt at 1 g versus 1.04 g, and negligible fat and protein relative to the category averages of 15.32 g fat and 6.17 g protein per 100 g.

Ingredients

salt, flavor enhancers: glutamate, sodium inosinate and guanylate, palm fat, onion¹: 6,7%, potato starch, spices and herbs (parsley¹: 0,7%, oregano, basil¹: 0,5%, livèche, turmeric¹, fennel seeds, celery seeds, rosemary: 0,2%), sugar, maltodextrin, carrot¹: 1,8%, red pepper¹: 1,2%, tomato¹: 0,4%, zucchini¹: 0,4%, flavors, may contain: gluten, milk, mustard, egg , ¹ ingredients from sustainable agriculture: 12%,

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.