
Product Insights
Tomaten ketchup from Remia is a tomato‑based condiment classified under the “Fat and sauces” PNNS group. It carries a Nutri‑Score of C and is listed as a NOVA 4 ultra‑processed product, reflecting its blend of tomato purée, vinegar, sugar, corn starch, sea salt, spices, garlic and a stevia‑based sweetener. The sauce is low in fat and saturated fat but contains 13.9 g of sugars and 1 g of salt per 100 g, giving it a high sugar level and moderate sodium compared with typical condiments.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average condiments, this ketchup contains significantly more sugar (13.9 g vs 10.95 g) and carbohydrates (18.5 g vs 16.35 g) while providing virtually no fat and only 1 g of salt, which is far below the typical 5 g salt level.
Ingredients
Tomatenpuree (140 g verse tomaten per 100 g saus), azijn, suiker, maiszetmeel, zeezout, specerijen, knoflook, zoetstof: steviolglycosiden.
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Frequently Asked Questions
Everything you need to know about Tomaten ketchup.











