Remia • 750 ml
Tomato Ketchup
Product Insights
Tomato Ketchup is a condiment that belongs to the "Fat and sauces" and "Dressings and sauces" families. It carries a Nutri-Score of D and is classified in the ultra‑processed NOVA 4 group, reflecting its high sugar (≈13 g per 100 g) and moderate salt (≈1.6 g per 100 g) content while providing virtually no fat. The product is gluten‑free but its vegan status is uncertain due to the presence of additives such as potassium sorbate and glucose‑fructose syrup.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average condiment, this ketchup has higher sugars and carbohydrates but far lower fat, saturated fat and salt, resulting in a lower overall caloric density.
Ingredients
concentré de tomates (112g de tomates fraiches par 100g sauce), vinaigre, sirop de glucose-fructose, amidon modifié, sel, conservateur: sorbate de potassium,
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Frequently Asked Questions
Everything you need to know about Tomato Ketchup.
