Remia • 15 ml
Mayonaise
Product Insights
Mayonaise is a condiment classified under the Fat and sauces and Dressings and sauces groups. It carries a Nutri‑Score of D and is listed as NOVA 4, containing very high fat (67 g per 100 g), high saturated fat (5.1 g), moderate salt (0.79 g) and low sugar (3.3 g), and it is labelled gluten‑free but includes egg yolk and mustard allergens. The product is ultra‑processed, featuring four additives – carotene (E160a), potassium sorbate (E202), an antioxidant (E385) and xanthan gum (E415) – and, despite claims of free‑range eggs and climate‑neutral production, it receives an overall Eco‑Score of D.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sauce, this mayonnaise contains far more fat (67 g vs 12 g) and calories (625 kcal vs 183 kcal), but markedly less sugar (3.3 g vs 10.95 g) and salt (0.79 g vs 5.02 g).
Ingredients
Raapolie 68%, water, azijn, vrije uitloop eigeel 5,0% (ei), suiker, mosterd (water, mosterdzaden, azijn, specerijen), zout, natuurlijk aroma, verdikkingsmiddel: xanthaangom, conserveermiddel: kaliumsorbaat, antioxidant: E385, kleurstof: caroteen,
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Frequently Asked Questions
Everything you need to know about Mayonaise.
