McCain • 810 g
Allumettes Just au Four
Product Insights
Allumettes Just au Four are plant‑based frozen potato sticks marketed as a vegan alternative to traditional French fries, belonging to the PNNS groups Cereals and potatoes and Potatoes. With a Nutri‑Score of B and a NOVA rating of 4, the product contains 89.6 % potatoes, a modest 4.5 % sunflower oil, 0.5 g of sugar, 0.4 g of salt, 0.5 g of saturated fat, 2.5 g of protein and 3 g of fiber per 100 g, reflecting a low‑sugar, low‑saturated‑fat profile but moderate sodium and the inclusion of several food additives. Its ultra‑processed status, the presence of additives such as modified starch, dextrin, xanthan gum, turmeric extract (E100), dextrin (E1400), xanthan gum (E415) and paprika extract (E160c), and a moderate salt level mean it should be eaten in moderation within a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for frozen potato snacks, Allumettes Just au Four delivers only 0.5 g of sugar and 0.4 g of salt per 100 g, far below the category averages of 2.12 g sugar and 3.07 g salt, and its saturated fat of 0.5 g also undercuts the typical 1.59 g, while its energy content of about 161 kcal is lower than the average 198 kcal.
Ingredients
Pommes de terre (89,6%), amidon modifié, farine de riz, dextrine, fibre de pois, gomme xanthane, extrait de curcuma, protéine de pois, extrait de paprika, huile de tournesol (4,5%), sel (0,4%),
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Frequently Asked Questions
Everything you need to know about Allumettes Just au Four.
