
Product Insights
Just au four Steakhouse are frozen, vegan, steakhouse‑flavoured French fries produced by McCain, intended for oven‑baking. They belong to the "Cereals and potatoes" group (specifically potatoes), carry a Nutri‑Score of B, fall into NOVA 4 (ultra‑processed), and offer low sugars (0.5 g/100 g), low salt (0.4 g/100 g), modest protein (2.5 g) and fiber (2.5 g) while providing about 146 kcal per 100 g. The product scores an A+ Eco‑Score and is certified vegan, but it contains several additives (modified starch, dextrin, turmeric extract, paprika extract, xanthan gum) and its ultra‑processed nature may be a concern for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical frozen fries, Just au four Steakhouse contains far less sugar (0.5 g vs 2.12 g) and salt (0.4 g vs 3.07 g) per 100 g, offers slightly lower protein (2.5 g vs 3.77 g) and fiber (2.5 g vs 2.64 g), and provides about 146 kcal (610 kJ) versus the category average of 198 kcal.
Ingredients
Pommes de terre (92,1%), huile de tournesol (4,0%), enrobage (3,5%) [amidon modifié, farine de riz, dextrine, fibre de pois, épaississant: gomme xanthane, extrait de curcuma, protéine de pois, colorant: extrait de paprika)), sel (0,4%). Contient du pois. Non fabriqué à l'huile d'arachide.
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Frequently Asked Questions
Everything you need to know about Just au four Steakhouse.









