
Product Insights
Delacre Biscuits Maria are a 200 g pack of classic round sweet biscuits marketed as a snack. They belong to the sugary‑snacks and biscuits‑and‑cakes families, carry a Nutri‑Score of D and are classified in NOVA group 4, reflecting an ultra‑processed product with high added sugars (18 g per 100 g) and moderate salt (1.1 g per 100 g). The biscuits contain wheat flour (gluten), milk proteins and palm‑derived vegetable oil, provide 9.9 g fat (including only 1 g saturated fat) and 6.3 g protein per 100 g, and may trigger reactions in people allergic to gluten or dairy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack profile (28.9 g sugar, 17.6 g fat, 7.8 g saturated fat, 1.98 g salt, 418 kcal), these biscuits contain less sugar, fat, saturated fat and salt, but considerably more carbohydrates (76 g) and slightly higher calories.
Ingredients
ble flour - sugar - vegetable oil (palm) - glucose syrup - baking powders: sodium carbonates, diphosphate disodium, ammonium carbonates - lactose and milk proteins - salt - flavourings,
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Frequently Asked Questions
Everything you need to know about Biscuits Maria.









