
Product Insights
Labne is a 200 g tub of cream‑cheese‑style fermented dairy product from the President brand, made primarily from whole‑fat cow milk and cow milk cream. Per 100 g it delivers 17 g of fat (including 11.1 g saturated fat), 4.5 g of protein, 4.5 g of sugars and 0.5 g of salt, earning a Nutri‑Score of D and a NOVA group 4 rating because of added thickeners and cultured bacteria. Its Eco‑score is also D, the product is GMO‑free and sourced from turkey, so while it offers moderate calories (189 kcal) and a rich texture, its high saturated fat, modest protein and processed nature limit its suitability as a health‑focused staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cream‑cheese values, Labne contains less fat (17 g vs 25 g), less saturated fat (11.1 g vs 15.3 g), far lower salt (0.5 g vs 3.3 g) and fewer calories (189 kcal vs 323 kcal), but it has higher sugars (4.5 g vs 1.8 g) and considerably less protein (4.5 g vs 20.3 g).
Ingredients
whole fat fresh cow milk, cow milk cream, salt (0,5%), thickeners, lactic culture
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Labne.











