
Product Insights
Kečup jemný is a mild tomato ketchup marketed as vegan, gluten‑free and free from added preservatives, belonging to the Fat and sauces (Dressings and sauces) PNNS groups. It carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its ultra‑processed nature and the presence of modified starch and the additive E14xx. While it is low in fat and saturated fat, its sugar level of 20.1 g per 100 g and 2.3 g of salt make it a high‑sugar condiment that should be used sparingly by health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar condiments, this ketchup has about twice the sugar (20.1 g vs 10.95 g per 100 g) while its fat (0.4 g) and salt (2.3 g) are well below typical levels.
Ingredients
Voda, zahuštěný rajčatový protlak (140 g rajčat na 100 g kečupu), cukr, ocet, modifikovaný škrob, sůl, kořenicí přísada (výtažky koření).
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Frequently Asked Questions
Everything you need to know about Kečup jemný.











