
Product Insights
Colines integrales are whole‑grain breadsticks produced by Alteza, positioned in the plant‑based breads category. They carry a Nutri‑Score of D, reflecting relatively high salt (2.4 g per 100 g) and moderate sugars (5.5 g per 100 g) despite low fat and a good protein content of 11.6 g per 100 g. With 383 kcal and 79.9 g carbohydrates per 100 g, they provide energy‑dense snack options but should be consumed in moderation because of the salt level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based breadstick, these whole‑grain colines contain more sugar (5.5 g vs 4.8 g) and far less fat (0.3 g vs 5.5 g) while offering a slightly lower salt content (2.4 g vs 4.0 g).
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Frequently Asked Questions
Everything you need to know about Colines integrales.








