Alteza • 500 g
Corn flakes
Product Insights
Corn flakes by Alteza are a plant‑based breakfast cereal that belongs to the "Cereals and potatoes" dietary group. It carries a Nutri‑Score of D and is classified in NOVA group 3, offering very low fat (0.5 g) and modest sugar (5.9 g) but high carbohydrates (83 g) and a relatively high salt content (1.6 g) per 100 g. While the low fat and sugar are positives, the cereal is low in fiber and protein, contains gluten and may have traces of soy, dairy and nuts, which are potential concerns for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this corn flakes product contains far less fat and sugar, slightly less salt, but considerably more carbohydrates and less fiber and protein.
Ingredients
corn (99%), sugar, barley malt extract (gluten), salt, mono-emulsifier and fatty acid glycerides, vitamins: niacin (pp), pantothenic acid (85), b6, riboflavin (b2), thiamine (b1), folic acid (b9), biotin (h), b12, iron, contains gluten, may contain traces of soy, dairy products and nuts,
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Frequently Asked Questions
Everything you need to know about Corn flakes.
