
Product Insights
These rice cakes are a plant-based cereal snack belonging to the cereals family. They carry a Nutri-Score of C and are classified as NOVA 4 ultra‑processed, featuring low sugar (1 g/100 g) and low saturated fat but relatively high salt (1.3 g/100 g) and moderate energy (382 kcal/100 g). The product is vegan, contains soy lecithin as an emulsifier, and may have traces of milk and gluten, which could affect sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average puffed‑cereal snacks, these rice cakes contain far less sugar, fat and salt, but higher carbohydrates and calories, and provide less fiber and protein.
Ingredients
Arroz 99%, sal y emulgente: lecitina de soja. Puede contener trazas de leche y gluten.
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Frequently Asked Questions
Everything you need to know about Tortitas de arroz.










