
Product Insights
Tortitas de arroz are plant‑based rice cakes made primarily of rice (98.5 %), with sesame seeds and a pinch of salt. They belong to the PNNS group “Cereals”, carry a Nutri‑Score of C and are classified in NOVA group 3, indicating a moderately processed product. At 382 kcal per 100 g they are relatively energy‑dense and high in carbohydrates, while offering 8.6 g of protein and low sugars, though the salt content (0.51 g) and fat (3.2 g) are higher than typical cereal snacks.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the typical cereal‑based snack, this rice cake contains far less sugar (0.6 g vs 9 g) and fat (3.2 g vs 6.9 g) and about half the salt (0.51 g vs 2.96 g), but it is slightly more calorie‑dense (382 kcal vs 353 kcal) and provides less dietary fiber.
Ingredients
Arroz (98,5 %) semillas de sésamo (1%) y sal,
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Frequently Asked Questions
Everything you need to know about Tortitas de arroz.










