
Product Insights
Pan de molde rustico is a sliced rustic bread from the Dia brand, positioned in the plant‑based bread category. It carries a Nutri‑Score of C and is classified as an ultra‑processed product (NOVA 4), providing 261 kcal per 100 g with moderate fat and salt levels but relatively low sugar. While it offers a good protein content (9.2 g) for a bread, the moderate fat and salt and the processing level limit its suitability for low‑salt or minimally processed diets.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sliced‑bread category, this rustic loaf contains less fat, salt, sugars and calories, while its protein and carbohydrate levels are slightly below the typical values.
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Frequently Asked Questions
Everything you need to know about pan de molde rustico.











