
Product Insights
Jamón pavo finas lonchas, thinly sliced turkey ham from Hacendado, is classified in the processed‑meat family (PNNS group: Processed meat). It carries a Nutri‑Score of C, falls into the ultra‑processed NOVA 4 category, and provides 14 g of protein per 100 g with low fat and sugar but a moderate 1.5 g of salt, while containing additives such as sodium nitrite (E250), sodium ascorbate (E301), stabilizers E451i and E402, dextrose and flavorings. Although it is gluten‑free and offers a convenient lean protein source, the presence of preservatives, soy protein (a known allergen), and the moderate salt level make it less suitable for low‑sodium or clean‑label diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar products, this sliced turkey ham contains slightly less sugar (1.5 g vs 1.56 g), markedly lower fat (low vs 18.58 g) and about half the salt (1.5 g vs 3.52 g) per 100 g, resulting in a lower energy density.
Ingredients
turkey ham (65%) , water, salt, dextrose, sugar, soy protein, stabilizers (e-451i, e-402), spices, aromas, antioxidant (sodium ascorbate), preservative (sodium nitrite),
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Frequently Asked Questions
Everything you need to know about Jamón pavo finas lonchas.










