Hacendado • 800 g
Galletas María Dorada
Product Insights
Golden Maria biscuits from Hacendado are a sweet snack classified in the Sugary snacks subgroup of biscuits and cakes. They carry a Nutri-Score of D and are placed in NOVA group 4, indicating an ultra-processed product with added sugars (20 g per 100 g), moderate salt (0.98 g per 100 g), and several additives such as sodium metabisulfite (E223) and emulsifier soy lecithin. While they provide some dietary fiber (2.2 g per 100 g) and are low in saturated fat, they contain gluten, milk lactose and soy, making them unsuitable for gluten-free, dairy-free or vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this biscuit contains 20 g of sugar per 100 g (well below the typical 28.98 g) and 0.98 g of salt (about half the usual 1.98 g), while its energy content of roughly 445 kcal is slightly higher than the category average of 418 kcal.
Ingredients
Wheat flour 72%, sugar, vegetable oil (high oleic sunflower) 14%, glucose and fructose syrup, lactose (milk) 1%, raising agents (sodium bicarbonate and ammonium bicarbonate), salt, emulsifier (soy lecithin), antioxidant (sodium metabisulfite). May contain traces of sesame and mustard seeds.
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Frequently Asked Questions
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