
Product Insights
Hacendado Creamy Chocolate is an extra-fine milk chocolate bar sold in Mercadona, marketed as a gluten‑free, Rainforest Alliance certified sweet snack. With 557 kcal, 35 g fat (20 g saturated), 50 g sugars and 8.4 g protein per 100 g, it falls in the ultra‑processed NOVA 4 category and carries a Nutri‑Score of E, reflecting its high sugar and saturated‑fat content. The bar does provide calcium from milk powder and a small amount of fiber, but the high added‑sugar level, presence of milk, nuts and soy allergens, and low fiber make it a treat best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, this chocolate contains more sugar (50 g vs 40 g), slightly higher fat (35 g vs 33 g) and saturated fat (20 g vs 19 g), higher calories (557 kcal vs 519 kcal), but less salt (0.25 g vs 0.42 g) and markedly less fiber (0.35 g vs 6 g).
Ingredients
Azúcar, _leche_ entera en polvo 26%, manteca de cacao, pasta de cacao, _avellanas_ molidas 3%, emulgente (lecitina de_soja_), aroma natural.
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Frequently Asked Questions
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