Hacendado • 250 g
Nata montada azucarada chantilly
Product Insights
Nata montada azucarada chantilly is a sweetened whipped cream made primarily from dairy cream. It belongs to the Milk and dairy products group, carries a Nutri-Score of E and a NOVA rating of 4, reflecting its high fat (28 g), saturated fat (19 g), sugar (15 g) per 100 g and low protein (2.3 g). While it provides a creamy texture and vanilla flavor, the product is ultra-processed, contains additives such as E472b, E407 and E942, and should be consumed sparingly, especially by those watching calorie, sugar or saturated-fat intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average whipped-cream category, this product contains more than double the sugar (15 g vs 7.46 g), nearly five times the total fat (28 g vs 5.97 g) and over five times the saturated fat (19 g vs 3.71 g), while its salt level is lower (0.11 g vs 1.03 g).
Ingredients
Nata (88%), azúcar (7,5%), dextrosa, almidón modificado, emulgente: ésteres lácticos de monoglicéridos y diglicéridos de ácidos grasos (E 472b), estabilizante: carragenanos (E 407), aroma de vainilla, gas propelente: óxido nitroso (E 942). Origen de la nata: IT.
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Frequently Asked Questions
Everything you need to know about Nata montada azucarada chantilly.
