
Product Insights
Saucy Noodles are instant noodles produced by Maggi, packaged in a 75 g aluminum‑wrapped pouch and belong to the cereals and potatoes group (pasta). They are classified as ultra‑processed (NOVA 4) and contain added sugars (7.5 g per 100 g), 19.1 g of fat, 3.2 g of salt, and common allergens such as egg, milk, soy, sesame and gluten, with the food additive E452 (polyphosphates). While delivering 462 kcal and 8.2 g of protein per 100 g, the high levels of fat, sugar, and salt together with the additive reduce the overall nutritional profile.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant‑noodle profile, Saucy Noodles contain less sugar (7.5 g vs 9 g) but considerably more fat (19.1 g vs 6.9 g) and slightly higher salt (3.2 g vs 3.0 g).
Ingredients
Tăitei 73,3% (fäinã de GRAU. ulei de floarea soarelui, apă, sare, GLUTEN din GRAU, stabilizator polifosfați, corector de aciditate carbonati de potasiu), amidon (din cartof, porumb) zahăr, arome (contin MUSTAR, OU), sos de SOIA pudrã (SOIA, GRÄU. soarelui. Poate conţine TELINA, LAPTE, SEMINTE DE SUSAN.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Saucy Noodles.








