Ajo negro dientes pelados

Black garlic (Ajo negro) is a 100 % natural condiment made solely from purple garlic and sold in 85 g plastic packs. It belongs to the vegetable group, carries a Nutri‑Score of B and is classified as a processed food (NOVA 3) due to the fermentation aging process, delivering very low fat (0.22 g), low saturated fat (0.1 g) and low salt (0.05 g) per 100 g, while providing modest fiber (4.5 g) and protein (8.8 g). However, the product contains a high amount of sugars (18.1 g) and 211 kcal per 100 g, which may limit its suitability for low‑sugar or calorie‑restricted diets.