
Product Insights
Campurrianas are sweet snack biscuits belonging to the Sugary snacks and Biscuits and cakes families. They carry a Nutri‑Score of D and are classified as NOVA group 4, indicating an ultra‑processed product with added sugars, emulsifiers and raising agents. While the biscuit provides moderate amounts of fat and protein and low saturated fat and salt, it is high in carbohydrates and calories and contains gluten, making it unsuitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average biscuit in its category, Campurrianas contains less sugar (25 g vs 28.98 g), less fat (15 g vs 17.65 g) and much lower saturated fat and salt, but its carbohydrate content (74 g) and calorie count (458 kcal) are higher than typical.
Ingredients
Harina de _trigo_ 63%, azúcar, aceite de girasol alto oleico (14%), jarabe de glucosa y fructosa, sal, emulgente (E471), gasificantes (carbonatos de amonio, carbonatos de sodio),
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Frequently Asked Questions
Everything you need to know about Campurrianas.









