Cuétara • 800 g
Campurrianas
Product Insights
Campurrianas are sweet, dry biscuits produced by Cuétara, classified in the sugary snacks and biscuits and cakes groups. They carry a Nutri‑Score of D and belong to NOVA group 4, reflecting an ultra‑processed profile with added sugars (25 g per 100 g) and moderate fat (15 g) and salt (0.63 g), while providing 5.6 g protein and 2.3 g fiber. The biscuits are vegan and contain no animal‑derived ingredients, but they include wheat flour (gluten) and several additives such as E471 (mono‑ and diglycerides) and E503 (ammonium carbonates), which may be concerns for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet biscuits, Campurrianas contain less sugar, fat, saturated fat and salt than the category averages, but they are higher in total carbohydrates and calories while providing slightly less fiber and protein.
Ingredients
Harina de Trigo, azúcar, aceite de girasol alto oleico (14%), jarabe de glucosa y fructosa, sal, emulgente (E471), gasificantes (carbonatos de amonio y de sodio)
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Frequently Asked Questions
Everything you need to know about Campurrianas.
